Make this Ukrainian Easter Bread (Paska) for a beautiful and delicious traditional rich holiday bread!

Learn to braid a straight or round four-strand challah for celebrations or french toast. Both will look like it came from a bakery!

Easter bread is a festive, sweetened, yeasted dough, braided and adorned with brightly colored eggs. It is a must make this Easter weekend.

Challah bread is a slightly sweet bread made with eggs and butter or oil. It is delicious to each on its own or with butter.

A classic Jewish bread recipe. Miracle challah is soft, sweet, and delicious week after week. Made with sImple ingredients.

This Homemade Brioche Bread is eggy, buttery, rich and so full of flavor.

Egg drenched bread slow fried until puffy outside and pillowy inside. Supreme savoury comfort food.

This gorgeous loaf of challah is so versatile – you can eat it plain, turn it into a sandwich, or make bread pudding with it!

Sweet Braided Easter Bread Recipe with dyed eggs & sprinkles.

perfect for cozy winter mornings, this challah french toast is easy to make and a true family favorite.

This French brioche bread is exactly what you’d expect – it’s super soft, fluffy and oh so buttery! Slather on some Nutella for breakfast!

This soft and buttery bread is a French staple and makes a divine breakfast. Slice it up and turn it into a decadent French toast!

This recipe for the best French toast is whipped up with a few ingredients and topped with warmed maple syrup, this French toast is the best

French Toast Waffles, a romantic breakfast or brunch for Valentine’s Day. Super easy to make, and ready in only 5 minutes.

A simple challah recipe that anyone can make, with braiding instructions!

It is fluffy, light and good for you as the colors are made using vegetable purees and not edible food coloring

Cloud bread is a great substitute for bread on the ketogenic diet. The term “cloud” comes from the light and fluffy taste.

French toast is a dish made of bread soaked in eggs and milk, then fried. This version is infused with Acai and cut into bite sized pieces.

The perfect recipe for spring Easter brunches: Basically crustless quiche/frittata in loaf form. Easy for making ahead for brunch!

This rich braided egg bread is as beautiful as it is delicious.

Challah bread- the eggiest, softest bread and the most delicious accompaniment to salted butter

Celebrate Rosh Hashanah with challah made with apples and honey for a sweet new year.