Festive, sweet, and so easy to make with your favorite chocolate hazelnut spread and frozen, thawed puff pastry sheets.

Simple yet delicious typical Japanese sweet treat

a simple, baking basic for making bread and crusts golden brown.

Use an egg wash (whole egg, yolk, or white and water, milk, or cream) to seal edges or add shine and color to baked goods.

A homemade Dutch almond paste filled pastry log is super easy with only a few ingredients. (in Dutch)

Why do we prepare a round challah for the Jewish New Year? Sweetness and fluidity and hope for the coming year.

Make this Easy Egg Wash and up your baking game! Egg washes are perfect for breads and pastry crusts. Tutorial by Pop Shop America.

With just a few ingredients, you can enjoy deliciously fresh homemade bagels in less than an hour! No yeast, no rising, no boiling, no fuss!

We like to introduce a classic Dutch cookie to you guys, easy sweet goodness! You should give Dutch gevulde koeken a try!

Irish Soda Bread- this beautiful bread is made with no yeast! So simple!

These chocolate croissants are so easy that anyone can make them!

Gooey Maple Pecan Croissant. Make a fresh maple pecan paste to saturate the gooey middle of the flaky, buttery breakfast pastry.

Perfect handmade soft and pillow like hokkaido milk bread using tangzhong method

Braided breakfast bread filled with lemon curd, blueberries and white chocolate-just perfect for a snowy day!

Using the tangzhong method produces an incredibly moist, luscious loaf of bread, made aromatic due to black sesame seeds.

Baked Green Bean Fries