Eggplant and walnut rolls i.e. Georgian badrijani nigvzit

Eggplant and walnut rolls i.e. Georgian badrijani nigvzit

Savory, delicious eggplant involtini with ricotta spinach filling are hearty enough to enjoy as a main course or as a side dish!

Grilled eggplant slices rolled around a savory breadcrumb and mozzarella to create the perfect appetizer or side dish for summer gatherings!

Cheese rolls filled with cheese and eggplant. Especially soft because of the cheese in the dough. (In Hebrew)

Golden-brown, meaty and perfectly tender slices of fried eggplant rolled up with blanched garlic, fresh herbs and sprinkled with wine.

Eggplant rollatini is a healthy, vegetarian and gluten free dinner. Mix in raisins, pine nuts and spinach for an additional punch of flavor.

Eggplant Involtini. Thinly sliced eggplants filled with a ricotta cheese filling, rolled into a bundle, and cooked in tomato sauce.

Eggplant Rolls with Cream Cheese, Walnuts and Cilantro – perfect veggie appetizer. Healthy and delicious!

Easy and delicious rolls (in Bulgarian with translated)

Rolls with eggplant, snack pepper and a delicious dip. Perfect as a side dish. (in Danish)

Eggplant Rollatini with spinach stuffing