This Greek Marinated Roasted Eggplant Salad recipe is easy to make with herbs, vegetables and a delicious balsamic lemon dressing!

I learned how to make this Traditional Moroccan Eggplant Salad at a cooking class in Marrakesh, Morocco.

I love this Grilled Eggplant Salad with fresh cherry tomatoes and Feta cheese and a dressing with basil, parsley, and capers!

Baba ganoush is the summer dip I can’t live without.

Chargrilled aubergines are combined with chickpeas, cucumber, tomatoes and rocket in this delicious aubergine (eggplant) salad.

Eggplant, chickpea and tomato salad. Drizzled with olive oil dressing. No mayonnaise.

This stunning salad features tender grilled eggplant, crunchy fennel, creamy feta, pine nuts and mint. It’s the ultimate combination!

Learn how to make spicy and sour Chinese-style eggplant salad in under 30 minutes and the trick to keep the vibrant purple color.

Most of us have never heard of zaalouk. Let alone been to Morocco to eat this traditional dish. I tell ya, it’s mind-blowingly delicious!

This grilled eggplant salad is perfect cold on a hot summer day and just as good heated up. A great vegetarian meal or side dish to bring to

Yummy eggplant salad

Grilled Eggplant in Sweet Chili Garlic Sauce – this simple eggplant recipe can be made with either stir-fried, grilled or roasted eggplants.

An easy delicious appetizer, grilled eggplant salad that is very healthy and easy to make. it’s packed with nutrients, gluten free

The eggplant is breaded with panko breadcrumbs, pan fried to golden crispy perfection, and then stacked high with classic caprese ingredient

This Eggplant Dip is a traditional Romanian eggplant dip or spread, known as “salata de vinete”, served with bread, with only 4 ingredients.

This Roast Vegetable Salad with Farro is an elegant, colorful dish that simply bursts with flavor, and an entertaining superstar.

This delicious vegetarian salad from Armenia is made with fried eggplants filled with sour cream, yogurt/ labneh and chopped walnuts

Eggplant salad is the dish that I grew up with. My mom always had eggplants at hand, and an eggplant salad was ready in no time.

Crunchy vegetable salad with baked Chinese eggplants. It’s a Slavic salad that can be spotted at many Russian or Ukrainian weddings.

This smoky roasted eggplant dip is great to spread on toast or use with pita, chips and/or assorted crispy vegetables.

If you want a new way to serve eggplant, try ensaladang talong. It’s a Filipino eggplant salad that’s often served with beef soup.

Chunks of roasted aubergine, beans, a garlicky tahini dressing and fresh basil create a very flavoursome salad with clean, bold flavours.