electric skillet lamb chops
click photo for more informationThese tender, electric skillet lamb chops are smothered in a rich, creamy mustard sauce for a spring, Easter or St. Paddy’s Day dinner.
These tender, electric skillet lamb chops are smothered in a rich, creamy mustard sauce for a spring, Easter or St. Paddy’s Day dinner.
This is a fun recipe that takes simple ingredients like bananas, brown sugar, and orange juice and literally lights them up!
This fried tofu with sugar snap peas and sweet, sour and spicy glaze is an excellent weeknight vegetarian dinner!
This fried tofu with sugar snap peas and sweet, sour and spicy glaze is an excellent weeknight vegetarian dinner!
This electric skillet asparagus risotto with lemon zest is a bright, vegetarian side dish or main to serve at your Easter dinner.
These homemade English muffins from scratch are piled with ham and cheese for a hot and delicious breakfast.
Ham Bone & Lentil Stew fills you up and warms your bones; it’s a great hearty comfort food recipe to use up your ham bone after any holiday!
Instant Pot ground beef pasta is a quick weeknight dinner that’s made with simple ingredients. This easy recipe takes less than 30 minutes.
Easy Instant Pot chicken pesto pasta recipe! This quick pasta dish is ready – start-to-finish in about 20 minutes.
Make the best turkey ever with this easy-to-follow recipe. This turkey is juicy, tender, and full of great smoky flavor.
Preparing Glazed Ham in a Roaster is the best way to cook your holiday ham! The sticky glaze adds crazy-good flavor and keeps the ham moist!
Here’s how you make the easiest Instant Pot Chicken Stock!
Instant Pot Stuffed Pepper Soup is easy and satisfying. It has all the flavor of your favorite stuffed peppers with none of the work!
Juicy and delicious sausage links cooked in an electric skillet.
Homemade cream of celery soup in the Instant Pot is so easy. It is comfort in a bowl plus it is low-carb, gluten-free, and keto. 4 net carbs
Love chicken? Then you have got to try these smoked chicken legs. Smoked to succulent, juicy perfection.
Smoked brisket is easy to make with a dry spice rub and plenty of time. Start it early in the morning or the night before for best results.
Create an intense and irresistible flavor with only a handful of spices from your pantry. Add a little olive oil and you’re all set!
These electric skillet Sloppy Joes are ready in less than 30 minutes. They are perfect for camping!
This Skillet Apricot Chicken is pan-seared until golden and juicy, then covered in a sweet and sticky apricot jam glaze!
Smoke chicken breasts the easy way. Boneless and skinless chicken breasts prepared with an easy dry rub easoning, and cooked over applewood.
Pork Belly Burnt Ends are salty, sweet, succulent bites of pork belly, cooked to divine flavor and tenderness.