A savory and decadent dish for an appetizer calls for cooking snails in a butter and parsley sauce and serving them with a buttered baguette

This easy escargot recipe is a Greek snail risotto. Read more for all the information you need about how to clean, prepare & cook escargots

Escargots in Mushroom Caps – Topped with fresh garlic, melted butter and spices!

Escargot with parsley and garlic butter (in Polish with translator)

Escargot from Burgundy with chilled Chablis

World renown Burgundy escargots in a sumptuous garlic, shallot and parsley butter