“A dish, composed of cod cooked in Espelette pepper, roasted cherry tomatoes, and mozzarella all baked in the most delicious creamy batter!

Almond, brown butter and Espelette pepper cookies with a dark chocolate coating. (in French)

Parsnip soup with chorizo ​​and Espelette pepper (in French)

Redcurrant Jelly with Rosé and Piment D’espelette goes as easily with a cheese board as on your morning bagel.