It’s gluten-free & vegan! These Kachhe Kele (Raw Banana Tikki) ke Kebab are killer – they are super versatile & can be had in different ways

Dahi Vada is a popular snack wherein lentil dumplings are dunked in sweetened yogurt and tempered with aromatic curry leaves & green chilies

4 Ingredient Gulkand Ice Cream aka Edible Rose petal Jam Ice Cream is an easy , rich and creamy Ice Cream made without any Ice cream maker.

Sabudana Vadas fried cutlets made with soaked Sabudana/Sago pearls mixed and mashed with boiled potatoes and coarsely ground peanuts.

Sabudana Vada (Crispy Sago/tapioca pearl fritters) is a widely popular snack from Maharashtra especially during the fasting times.

No Onion Garlic Potato Curry for fasting (Navratri days), quick and easy to make.

This Vegan Farali / Phalahari Coriander Coconut chutney is a great condiment for Navratri Vrat / Fasting food.

These Crispy Sago/tapioca pearl fritters are crunchy on the outside and soft on the inside. Serve them hot for breakfast/snack with chai.

Perfect dessert during Navratri days | Fasting Food. An easy recipe made of white pearls (Sabudana)

Green coriander and mint dip prepared by combining yogurt with aromatic Indian spices.

A chewy and nutty flavored Savory Tapioca/Sago dish. Its one of the most popular and preferred dishes for those fasting days.

A savory patty made using sweet potatoes, perfect for festive fasting days and also as a starter.