Baked Apples
click photo for more informationBaked Apples Filled with Fruit and Nuts
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Trying Dorie’s Broth Braised Potatoes this week, they smell fantastic!
Basque Potato Tortilla from Dorie Greenspan’s Around My French Table
Chicken B’stilla, for French Fridays with Dorie. I made my own Ras el Hanout spice mix for more complex flavors.
For French Fridays with Dorie – Michel Rostang’s Double Chocolate Mousse Cake. Sublime!
Mise en place for Paris Mushroom Soup and French Fridays with Dorie – Cooking our way through Around My French Table
A Pumpkin, Gorgonzola, Toasted Walnuts and Sour Cream treat for French Fridays With Dorie!