Crunchy almond crust, creamy ricotta filling & honey-sweetened fig compote are a match made in dessert heaven.

So cozy an autumny, this pie is very easy to make and you don’t have to put the dough to rest in thhe fridge, you roll it immediately

This bacon fig and blue cheese tart is a fancy appetizer that will absolutely amaze any dinner guest

Mini Vegan Chocolate Fig Pies

Rustic Fig Tart

Fig, Balsamic, & Rosemary Hand Pies