A spooky red velvet cake with chocolate cream cheese icing, a marshmallow spiderweb, chocolate ghosts and spiders!

Oblong and elegant, simple, but sophisticated, éclair is one of the French classics!

This homemade Carrot Cake Cookies recipe gives us the best of both worlds; a soft chewy cookie that tastes just like moist & flavorful cake

Cupcakes inspired by the King of Pop Art, Andy Warhol! Gorgeous banana flavour with bright yellow banana toppers and super easy to make.

Think you hate fondant? Homemade tastes so much better than commercial. Learn how to make fondant and how to cover a cake.

Based on Salvador Dali’s ‘The Persistence of Time’ piece with a fondant clock, buttercream icing and carved chocolate tree

Mocha eclairs filled with coffee creme patissiere and topped with chocolate fondant and cocoa nibs and coffee beans

Christmas cake with homemade sugared pecans and chocolate stars

Earl Grey & Bergamot Curd Religieuse

A How to guide on making your own fondant and decorating cupcakes in a Halloween theme. Step by step photo tutorial.

How to make Minions cookies with a full step-by-step tutorial.

Black & White Cookies ~ the iconic edible emblem of NYC.

Miniature lemon, almond olive oil cakes with a hint of rosemary & a drizzle of Cointreau. Topped with sugary fondant icing & edible flowers.

Fondant Covered Sugar Cookies: How to give your cookies a gorgeous, 3-D look to them!

Vanilla Bauble Cake – moist and buttery with the perfect amount of chocolate

Lovely and tasty Baptism Cookies. The perfect gift for your guests! (in Spanish with translator)

Moist, fluffy red velvet cupcakes where you can get a hint of chocolate too. And my take on the french-style butter roux icing.

Miss Havisham’s Valentines Cookies. For those who do not like too much pink.

Marshmallow Fondant Icing

Create wonderful textures and designs on your fondant icing by using craft embossing folders.

Christmas Fruit Cake with Fondant Icing Recipe

My first fondant cake turned out surprisingly well.