These pumpkin cheesecakes are the perfect recipe for a delicious autumn and vegan dessert.

No-bake vegan cheesecake bars with a healthy oat and date base followed by coconut and matcha cheesecake layers.

A delicious vegan panna cotta recipe with a soft and delicate texture, topped with a berry coulis.

A delicious vegan panna cotta recipe – soft and creamy recipe

A delicious and simple mousse pot with peanut butter and a berry coulis.

Chocolate cupcake with a coffee and cacao frosting – dairy free and vegan

The perfect vegan mousse cake – and heart shaped too!

A beautiful natural purple frosting on a fluffy vegan cupcake.

The ultimate vegan chocolate brownie. We took this to next level by having a two layers of creamy and rich brownie sandwiching icing.

These vegan pana cotta bites are so easy to make using using coconut, coulis, and turmeric. We enjoyed these with a few slices of kiwi and a

A delicious creamy vegan cheesecake. Super simple to make and perfect for those with a sweet tooth.

This delicious little dessert is made from dark and white chocolate vegan mousse with a blue velvet icing.

These delicious little madeleines make a fantastic treat. Coated in matcha and white dairy-free chocolate they are a perfect mix of creamy a

The perfect vegan cheesecake recipe. Easy to make, no bake, and a great combination of sweet and creamy.

This is the perfect vegan cheesecake recipe and the striking natural blue colours will surely impress people.

Ready for a protein-packed meal that’s ready in minutes? I bet you already have some of the ingredients for this rice bowl in your kitchen!

Apricot meringue popsicles |German

Swap your average toast for sweet potato toast – loaded with your fave toppings.

Jump start your day with this salmon and avocado toast.

Sauteed kale with mustard sauce – gluten-free