With a dark chocolate coating and a creamy hazelnut filling, these healthy dairy-free truffles make an impressive way to say I love you.

Save money by making Homemade Coconut Milk! It’s incredibly easy, only requires two ingredients, and there’s no need for hours of soaking.

This quick, easy & delicious Maple Vanilla Cashew Whipped Cream provides all the creamy goodness without the dairy, refined sugar and fuss!

A light and tender gluten and dairy free carrot cake with a creamy orange-infused frosting.

These Kinder rocky road bars are loaded with that classic creamy chocolate, mini marshmallows and gluten-free ‘Kinder Bueno’ pieces!

Get ready for a special treat – Homemade Gingerbread Marshmallows made with no corn syrup! They’re paleo and gluten free.

Homemade Marshmallows make such a wonderful treat! This snickerdoodle version is made with no corn syrup and is paleo and gluten free.

A sweet and sticky classic pineapple upside down cake, that also happens to be gluten and dairy free!

Perfectly soft gluten and dairy-free traditional British scones. Amazing topped with cream and jam!

This coconut sambal contains really nice and healthy ingredients like fresh coconut, lemon, shallots, red chili and fresh curry leaves.

A Gluten free Galette with frangipane and vegan

My Peanut Lentil Soup uses satay sauce and coconut milk along with carrots and red lentils to make a thick, rich and extra tasty soup.

This easy vegan green bean casserole recipe is free of canned soup! A homemade mushroom soup base with crisp green beans and crunchy onions!

My chocolatey, nutty hazelnut granola is always a winner!! Gluten & dairy free, easy to make & so much cheaper than shop bought.

Made with my very own gluten, dairy free shortbread recipe – its just slightly crumbly, buttery & delicious! You’ll never want shop bought.

A light, fluffy vanilla sponge, topped with lashings of strawberry jam and just about every type of biscuit! Completely gluten & dairy free.

Vegan Mayonnaise | The best recipe for homemade vegan mayonnaise created using aquafaba. This is the perfect lunches and salads!

A delicious dairy free banana and almond loaf that makes the most of overripe bananas and storecupboard ingredients

These quick vegan & gluten-free skillet cookies are the perfect single-serve dessert for coeliacs & can be make in just 20 minutes.

Minimum faff and maximum taste. The ultimate no-bake, FODMAP friendly, salted chocolate tart.

Ginger & chocolate cookies – soft and light and sweet but they also have something punchy that makes every bite the perfect bite!

Slightly crisp on the outside and soft, sweet and gooey on the inside, these FODMAP friendly caramelised bananas are a treat.