Great stew of bouillabaisse with mussels, prawns, salmon, clams and a rich soup base.

Bouillabaisse, a traditional French soup. Packed with delicate flavors of fennel, tomato, saffron and fresh seafood.

Bouillabaisse is the trademark seafood soup of Marseille. Traditionally this dish is flavored with fish bones and various regional fish.

Bouillabaisse, a delicious French seafood soup with a modern twist.