Homemade soup with roasted cherry tomatoes, basil, garlic, & a touch of cream is an Italian classic. A great easy & healthy summer recipe.

This Gluten-Free Provencal Tomato Tart is a delicious way to enjoy your fresh garden tomatoes with an herb-seasoned filling in a crispy tart

This recipe is so simple, it only takes about 5 minutes and has just 6 ingredients.You may never want to get store-bought pesto again!

Corn on the Cob Pizza with Sriracha Honey Butter Drizzle

A fresh and easy tossed garden salad is the perfect side salad for any meal!

Fresh, homemade salsa is out of this world! This recipe shows you how to make three different types of salsa. 3 for the price of 1!

Fresh herbs from the garden pair perfectly with lentils and farro for a deliciously simple and hearty salad.

This fresh, easy, homemade salsa recipe is filled with simple & healthy ingredients and BIG flavor!

Simple Garden Salad Recipe that’s made with fresh fruits and vegetables. The salad is dressed with a creamy, delicious, mango dressing.

This beautiful Sungold Caprese Salad celebrates the best of summer with Sungold tomatoes, fresh mozzarella, and pine nuts.

Chives, Radish, and Cucumber Salad Recipe requires very few ingredients but is so crisp and full of flavor.

These stuffed zucchini boats will make even the pickiest eaters fall in love with zucchini, a great option for all your garden zucchini.

Indian “street food” at it’s finest. These cobs will probably be the most flavor-packed ones you’ve had yet.

Farm-to-table fresh salsa is absolutely a recipe you have to try!

A simple one-pot goulash using fresh garden basil, thyme and oregano.

Sweet and spicy cucumbers in vinegar make the most delicious refrigerator pickles that only take about 5 minutes to make.

This stunning Italian panzanella salad belongs in every kitchen with toasted bread & juicy heirloom tomatoes.

A homemade gazpacho prepared with fresh tomatoes, chili peppers harvested straight from the garden, and sweet, velvety mango.

Pickled pepper perfection! A quick and easy guide for pickling peppers which produces shelf-stable peppers you can eat all winter long!

These Italian Style Stewed Tomato Green Beans will provide you with the perfect vegetarian side dish that is simple yet so flavorful.

Fresh tomato basil pasta is a good way to use fresh tomatoes & basil from the garden. It’s so delicious you’ll want to make it every night.

Quick and easy pickled cucumbers with onion made in the refrigerator; a quick, easy, and refreshing way to use summer cucumbers!