How do you preserve fresh basil? Infuse it in vegan butter and refrigerate up to 6 months. Use other herbs, garlic and lime juice + zest

Juicy cilantro Thai chicken breast with bold flavor and rich texture, takes 30-minutes to make.

Moscow Mule made with ginger beer, vodka, and fresh lime juice

Delicious vegetarian Ceviche using couscous, so easy and yummy you won’t miss the fish. (in Spanish)

A craft margarita made with refreshing cucumber, lime, and chili lime salt for a sweet yet spicy kick!

Learn how to make Mexican Corn on the Cob, a street food called Elote. It’s grilled and has the most delicious topping all over it.

Raw Asian Carrot Avocado Salad is a great accompaniment to any social gathering or event you have planned for this summer.

Blueberry Tulsi Smoothie – This is the second smoothie in my 5 part series incorporating adaptogens which helps reduce stress levels.

Delicious pork roast with a hint of tequila, lime and juicy pineapple with coconut rice. A perfect summer pork recipe!

This Avocado and Chicken Tortilla Salad is piled with avocado, spicy jalapeño, crunchy tortilla strips and a bright lime dressing.

This Thai Noodle Steak Salad is healthy, light, delicious and a perfect dish to eat during the summer months!

This Chili Lime Corn is the perfect balance of sweet and spicy. A fun way to jazz up your corn on the cob!

Summer isn’t here for a long time, so it’s time to make it last with a raspberry peach iced tea cocktail!

Chill out this summer with this sweet and tangy red currant cooler.

Pineapple and cilantro team up to make a delicious margarita that conjures up visions of a Mexican beach resort!

This decadently fresh pico de gallo isnt only beautiful, its packed with nutrition. If it goes on the grill, its better with Pico…

Citrus Cumin Vinaigrette takes only minutes to make and is an outstanding dressing to any Mexican coleslaw or salad.

Fresh-style Pineapple Cilantro Margarita

Classic Mint Mojitos – Simple, easy, and refreshing, the perfect addition to Taco Tuesday!

This zucchini salad is topped with corn, tomatoes and fresh late summer ingredients for a light and crunchy lunch or dinner.

My favourite combination of mango and raspberry in a smoothie matched up with some kale for an extra health boost.

Fresh Corn Cachapas with Avocado, Tomato & Poached Egg.