The best Mediterranean tuna recipe is very simple – a juicy cast iron tuna steak, tomatoes, black olives, rosemary and garlic

Hawaiian Ahi Tuna Poke is an easy, tasty appetizer with crispy plantain chips. Make sure to get the freshest fish you can find.

The Ultimate Spanish Tuna with Peppers and Onions

This Ahi Poke is easy to prepare and a great combination of flavors with the fresh fish still the center of attention.

Flavors of a classic tuna nicoise salad get an “updo” with aioli, tapenade, seared tuna, soft egg with butter lettuce and heirloom tomato!

Turn fresh tuna steaks into simple, delicious burgers made with sesame oil, soy sauce, spices, tomato, onions, avocado, and wasabi mayo!

The Tuna Tartare Recipe from Michelin Star K&L Bistro in Sebastopol California.

Niçoise salad with barbecued tuna and roasted tomatoes.