Fried Polenta is an Italian recipe made with polenta that is chilled, cut into slices and fried. It makes a great appetizer or side dish.

This Pastel recipe with savory ground beef filling is so delicious and easy to make at home for a snack, appetizer, or even main dish!

Coxinha Chicken Croquettes are delicious fried pastries found everywhere in Brazil that you can easily make at home! Eat some now, freeze so

These easy, tasty and vegan crispy Indonesian corn fritters (perkedel jagung) make a wonderful side dish and afternoon snack.   

Southern Fried Green Tomatoes are seasoned to perfection, then deep fried. They’re crunchy on the outside and savory on the inside!

Easy, full of flavours and super crispy, this vegan chicken nuggets recipe is the perfect snack for you and your whole family!

Beef samosas Syrian-style, flavored with tangy pomegranate molasses. This simple appetizer is freezer-friendly and delicious.

Pimento cheese dredged in panko crumbs and then fried to perfection.

These amazing Cheese Stuffed Yuca Balls are crispy, delicate, and so cheesy! Served with a cilantro aioli. Perfect as bite-size appetizers.

Logs of paneer are marinated in hot sauces, covered with shredded filo dough (Kataifi) and deep fried. Enjoy this Indo-Chinese appetizer!

Indian style bottle gourd dumplings. A snack and appetizer made from wheat flour, lauki and Indian spices.