MIE GORENG – Indonesian Fried Noodles
click photo for more informationRustic, aromatic, savory-sweet-spicy, stir-fried noodles, loaded with fresh veggies, tasting of the passion of Balinese tradition, topped wi
Rustic, aromatic, savory-sweet-spicy, stir-fried noodles, loaded with fresh veggies, tasting of the passion of Balinese tradition, topped wi
Vegan Schnitzel Salad is for lunch on Sweet Caramel Sunday! With simple ingredients, you will love the crunchy schnitzel crumb!
Tofu Fried Noodle Salad is for lunch on Sweet Caramel Sunday! With simple ingredients, you will love this meat free meal in one!
Indonesian Fried Vermicelli/Bihun goreng kecap. This is a simple way to make fried vermicelli noodle.
Sobameshi is the ultimate Japanese street food which Yakisoba and Yakimeshi combined!
Shrimp Tofu Pad Thai Noodles, an Asian dish that is delicious with or without meat.
The recipe is flexible, and works well with just about any chicken or meat, even those that are leftovers.
Yakisoba Pan is a delicious alternative to a regular sandwich! They taste so good & are just like the ones you can get from shops in Japan.
Pad See Ew with Shrimp and Chicken – Quick recipe for the whole family. Taste better than a restaurant!
Mie Goreng (Indonesian fried noodles)
Kimchi Pork Fried Udon Noodle
The childhood snack of every Taiwanese kids. Crispy fried noodles tumbled in a salty blend of assorted peppercorns and spices.
Soy Sauce Fried Noodles aka Chow Mein, a Vegetarian Dish
Mì Xào Dòn: Vietnamese Crispy Noodles.
My friends always think Chow Mein is very difficult to make. It’s very simple and quick.