Asian-inspired Bang Bang Shrimp Salad with crisp, tangy shrimp atop a bed of greens and veggies tossed in cilantro vinaigrette.

A traditional Cantonese style home-cooked cuisine which is extremely popular because of its incredible taste.

Crispy Pan-Fried Shrimp are fresh, lightly coated with flour and pan-fried in a small amount of olive oil until crispy.