Both the macaron shells and white chocolate ganache are flavored with cardamom and chai. A rich, decadent macaron!

Make your own rich chocolate ganache to use for toppings, frostings or fillings, as a truffle base, or for the best hot chocolate ever!

A chocolate tart that is no bake and only uses four ingredients? It may sound too good to be true, but it is!

Mile High Chocolate Rum Cake filled with praline ganache that tastes unapologetically like those addicting little chocolate rum balls!

Crisp, richly chocolaty cookies sandwiched with a luxurious ganache flecked with malty bits of puffed rice.

Christmas Cloud Cake. A dark chocolate cake with a whipped ganache filling and the BEST Candy Cane Frosting ever!

Vanilla Bean Cake with dark chocolate macadamia nut filling and Quick White Vanilla Buttercream Frosting

French sweets? Check!
Chocolate? check! and check!

Ultimate Chocolate Cupcakes with Ganache Filling – Cook’s Illustrated best cupcakes, and boy were they ever!