Ukadiche Modal Recipe / Traditional Steamed Modak Recipe is mainly prepared with rice flour, jaggery, coconut, so it is called plain modak

Poha Laddu / Aval Urundai / Aval Laddu Recipe is more or less similar to the Rava Ladoo, instead of rava we use poha here.

Vella Aval / Sweetened Poha, an easy and quick sweet using flattened rice, palm jaggery and its a must during festival time!

This is a sweet dish which not only tastes good but looks appetizing, cute tiny balls are cooked in milk, with the addition of jaggery.

In this Sesame Laddu recipe jaggery and sesame are the two main ingredients, additionally you can add powdered peanuts for more flavour.

Sweet pidi kozhukattai is the most simplest one that can be easily prepared with the available ingredients.

Easy gluten-free Kara Pidi Kozhukattai- healthy breakfast or dinner choice, made in a jiffy!

Whole wheat flour and jaggery based steamed sweet dumpling.

Vegan, sugar-free, fat-free and guilt-free Dates and Sesame Laddu, great during festivals or ganesh chaturthi or for a quick dessert.

Moong dal kheer or pasi paruppur paysam is easy kheer perfect for festivals or for naivedyam