Hot Chocolate Modaks, a fusion spin-off to a traditional Ganesh Chaturthi favorite.

Kambu Thengai Paal Kozhukattai, steamed pearl millet balls in jaggery and coconut milk based syrup.

Looking for fast yet tasty naivedyam recipes? How about this Koya Modak with Kesar or saffron.This dessert/ sweet is made with 4 ingredients

Green Pea Sundal – the most common sundal recipe from India. Very easy snack but tasty. Usually made for festival!

Coconut Ladoo made with five ingredients. Melts in your mouth! They are specially made for festivals.