Layers of homemade filo, stuffed with ground pecans, more layers of filo, laminated with melted butter, and baked to perfection.

Viennese Whirls are buttery, melt-in-your-mouth cookies AKA British biscuits that are sandwiched with raspberry jam and vanilla buttercream.

I couldn’t find a recipe for Brie and Cranberry Scones so I created my own! Light, crumbly and delicious – give these a whirl.

Le gateau vert is a pistachio genoise sponge filled with a pistachio creme au beurre and covered with a pistachio marzipan.

Inspired by the Great British Bake Off, rich and moist chocolate beetroot cake. Perfect for afternoon tea, or just impressing guests.

A gorgeously soft and yummy “signature bake” for Bread Week on The Great British Bake Off. My very low sugar version of chocolate bread.

Low sugar version of a classic gingerbread biscuit recipe. Just as yummy, but much healthier, this is a fantastic recipe to bake with kids.

Elderflower and Lemon Drizzle Cake – Light, lemony with a sugary crunch. Pure melt-in-your-mouth goodness.

A sugar free version of the latest Great British Bake Off technical challenge. Crumbly, melt-in-your-mouth treats!

A sugar free version of a British classic inspired by The Great British Bake Off. All the flavor with none of the guilt!

As the GBBO returns to our screens, I will be baking alongside it with a twist: everything is sugar free. Starting with Jammie Dodgers!

Apple, Hazelnut & Frangipane Tart – the perfect autumnal treat!

This delicious chocolate roulade dessert is the perfect way to impress friends and family, with it’s delicious chocolatey richness, enjoy!

Passionfruit cake with passionfruit icing

Arlette biscuits. Buttery pastry like biscuits from the technical challenge on the Great British Bake Off.

I love a good biscuit with a cup of coffee. This Cherry Cranberry and Pistachio Biscotti is ideal with a cup of coffee.

This Coffee Madiera Cake is a take on the quintessential British delight featured on The Great British Bakeoff.

This Madeira Cake is so good that it doesn’t need any extra flavouring added to it. The cake has a lovely crisp outer and spongey interior

Neapolitan Baked Alaska- ice cream and meringue dessert with layers of chocolate cake and strawberry & vanilla ice cream.

This Cherry Cake was a technical challenge on season 5, episode 1 of the Great British Bake Off. Sweet and tangy fresh!

It’s a bake off challenge. Ground almond sponge cake stuffed with sticky sweet cherries, drizzled with sharp lemon icing.

A very easy, healthy pecan & hazelnut granola, perfect for breakfast.