This easy, hearty egg noodle dish is one of Germany’s favorite side dishes. Find out why and how easy it is to make at home.

This traditional German side dish fits perfectly into a Christmas dinner. With its warming aromas it can accompany roasts and more.

Noodle kugel recipe is one of our family favorites. Slightly sweet from golden raisins and creamy with a vanilla yogurt custard.

‘Reibekuchen’ are delicious German Potato Pancakes made from freshly grated potatoes. Crispy on the outside, tender and juicy on the inside.

Bread and bacon combined into a delicious dumpling and cooked to perfection in a beefy broth? Yes, please!

Wurstsalat (German Sausage Salad) is a hearty German side dish. Made of julienne bologna sausage, pickles, apple, and spices.

Sauerkraut with bacon smothered in white wine… This is such a fresh and tasty side dish for pork or poached salmon steaks!

This is my grandmother’s recipe. I grew up with this dish and it’s such a comfort food for me. It’s deliciously creamy!

Spruce up your fries with a currywurst-inspired topping of pan-fried pork sausage and spicy homemade curry ketchup.

Homemade German spätzle for your Oktoberfest celebration, served with weinerschnitzel and rotkohl.