Ghriba are Moroccan cookies that can pass as snowball cookies. These cookies are soft, pillowy, chewy and gluten free.

These Moroccan shortbread cookies are crunchy and crumbly, lightly sweet and flavored with sesame and almond. So delicious with tea!

Ghoriba, also known as ghriba, is a traditional butter cookies popular in The Greater Maghreb and the Middle East area as well.

Ghoriba are Moroccan cookies, crisp on the outside and soft on the inside, perfect with a cup of tea or a glass of milk!

Ghoriba – Moroccan Almond Cookies for the Indian Spring festival – Holi

Ghoriba: Moroccan Butter Cookies