Pork Belly in Thai Chili Broth
click photo for more informationPork belly slow-cooked in a mixture of its own fat, Thai chili paste, ginger, garlic and soy and roasted until slightly crispy but still ten
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Add to Favorites Pork belly slow-cooked in a mixture of its own fat, Thai chili paste, ginger, garlic and soy and roasted until slightly crispy but still ten
This low-calorie, stir-fried pork is quick and easy while still delivering on flavour, and helping you on your way to getting five a day.
Mouth watering pork belly with a crackling crust cooked in a sweet soy, ginger and garlic sauce.
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