Goat Cheese Carbonara

Roasted Red Pepper, Goat Cheese and Fennel Pasta – a creamy pasta that’s light on dairy and heavy on veggies!

This creamy white bean pasta salad with champagne vinaigrette uses only 1 pot and can be ready in 20 minutes!

Easy stuffed pasta shells filled with a mixture of seasoned shrimp and goat cheese, baked with a homemade roasted red pepper sauce.

Refreshingly simple pasta with fresh lemon flavors and lots of ripe tomatoes, basil and goat cheese. Dinner done in around 10 minutes!

Shirred Eggs with Pesto, Pasta, and Chevre.

Goat Cheese Potato Ravioli with Garlic and Dill.

Creamy chevre takes your pasta dishes beyond mac&cheese!

Fettuccine pasta with plenty of goat cheese, bacon, roasted cherry tomatoes, garlic, and fresh herb.

Tortellini with goat cheese, pumpkin seeds and basil. Delicious! (in Polish)

Whole Wheat Spaghetti with vegetables and goat cheese.

This ratatouille pasta is both healthy and comforting – plus it’s ready in only 30 minutes!

Roasted beets, goat cheese and spinach pesto are tossed together in this vegetarian pasta salad.

Farfalle with Italian Sausage & Vegetables in a White Wine Goat Cheese Sauce.

A new twist on a conventional alfredo sauce featuring roasted red peppers and goat cheese.

A copycat of Milestones gluten-free tomato basil and brown rice spaghetinni. Topped with crumbled goat cheese for an added punch.

Roasted Red Pepper & Goat Cheese Pasta Bake.

Sweet Potato Gnocchi with Spinach Goat Cheese Sauce.

French Goat Cheese Alfredo.

Roasted Beet & Garlic Pasta with Goat Cheese. Eating pink pasta never tasted so good!

Beet & Goat Cheese Ravioli

Red pepper and goat cheese creamy sauce Spaghetti (in Spanish)