Crispy crostini topped with goat’s cheese burrata dill spread and sautéed asparagus. Perfect spring appetizers served with Sauvignon Blanc!

Creamy Goats Cheese Panna Cotta laced with fragrant vanilla and topped with spiced roasted plums! An exciting Christmas dessert to try!

Rocket and goats cheese pesto pasta

A delicious and perfectly balanced autumn salad – crunchy, soft, crispy, creamy, funky spicy, sweet, salty, bitter, warm and cool.

This beetroot & pumpkin salad is pretty as a picture. But it tastes as good as it looks drizzled with this epic goats cheese salad dressing!

If you like drinking kefir for the probiotic benefits, you might be surprised to see how easy it is to make at home!

A delicious and healthy frittata recipe, perfect for fuss free, easy dinners, meal prep or lunches. This recipe is gluten free.

A delicious buttery crust, with layers of caramelised onions, grilled aubergines, tomatoes and goat’s cheese.

This creamy goat cheese mac and cheese pasta is a delicious variation of the classic comfort food. An easy weeknight family meal.

Roasted Figs stuffed with Goat’s Cheese and Walnuts are the easiest appetizer you can make

Mini crustless roasted vegetable quiches with goats cheese

This is a fun and healthy take on an old classic. It is such a hearty dish that always offers a beautiful pop of colour.

This easy, simple dish is satisfying thanks to a base of zucchini, umami from the caramelized onions, herby sage, and creamy goat’s cheese.

Flaky puff pastry encasing sweet caramelised onion chutney and creamy goat’s cheese. Puff Pastry Goat’s Cheese & Onion Tarts are so simple.

Caramelized balsamic onion jam, goat’s cheese, and a smattering of thyme in a quiche. Say hello to your new favorite weekend lunch!

Give the humble pumpkin the gourmet treatment with sage-infused brown butter and goats cheese. A perfect dinner side or vegetarian main.

A stuffed pasta recipe, combining goats cheese and apricot. Cooked with butter, shallots thyme and sage.

Caramelised roasted pumpkin with soft and creamy goats cheese and crunchy candied walnuts. Arugula (rocket leaves) adds a peppery touch!

This tasty strata with artichokes and goat’s cheese is perfect for brunch, lunch and supper!

An easier, speedier and healthier alternative to regular quiche with sweet caramelised red onion, savoury goat cheese and crunchy pine nuts.

This vegetarian main is a real showstopper! It’s easy to pull together but looks impressive. This wellington is packed with butternut squash

Combined with crunchy hazelnuts and soft creamy goats cheese, this butternut squash salad is delish.