Milagu Thattai, a delicious and crispy savory snack with wonderful pepper flavor.

Aloo Chakli recipe is one of the easiest and tasty snacks made with few ingredients, with a unique flavour of the potato.

Sweet Poha Recipe / Vella Aval / Sweet Aval Recipe is another quick Janmashtami Recipe which needs just 2 minutes cooking time.

In this Sesame Laddu recipe jaggery and sesame are the two main ingredients, additionally you can add powdered peanuts for more flavour.

Salt Seedai is a traditional snack in Tamilnadu cuisine made during Janmashtami festival and It’s Lord Krishna’s favorite.

Seedai, a deep fried snacks made from rice flour and coconut. Super crunchy and very addictive!!

Kalakand sweet is a very famous Indian milk cake made from solidified, sweetened milk and cottage cheese.

Butter murukku recipe / Butter Chakli, is a fool proof recipe even for beginners in the kitchen.

Simple sweet with Red Beaten rice and jaggery (unrefined sugar) perfect for this Indian festival season.. Nice healthy alternative

Gluten free deep fried south Indian snack made from rice flour and roasted channa dal.

Aval Kesari or Poha Sheera is a sweet made with aval or flattened rice.

A traditional south Indian sweet with beaten rice and sugar, flavored with cardamom and saffron.

Kai murukku recipe – crispy snack made with rice flour and urad dal

An easy sweet made with flattened rice, sugar and clarified butter!