A tender lamb meat cooked with Indian pickle spices in a thick and flavorful gravy.

Relish this velvety, rich “Bhuna Gosht” with your favourite hot nan, paratha or pulao to get warm this winter.

Gosht Aloo Bukhara. Mutton cooked in spicy onion based gravy infused with flavors from fresh and dried plums. Must try.

Gorgeous, delectable gravy of lamb cooked with plums. Perfect for all occasions

Dhuwan dahi gosht. A mutton curry in a yogurt based gravy and infused with flavored smoke.

Delicious, lip smacking Nihari Gosht-Mutton shanks slow cooked in special aromatic spices and clarified butter(ghee)