Fried leftover spaghetti with eggs is an easy one-pan meal for breakfast, lunch, or dinner. Garlic noodles with parmesan for the win.

Made with just three ingredients this vegan parmesan cheese is so easy to prepare. Delicious sprinkled over your favourite pasta dish.

Walliser Käseschnitte is an easy and tasty vegetarian lunch with grated cheese and brown bread. Delicious after a good walk!

A warm classic: Pasta tossed with freshly grated Pecorino Romano cheese, toasted ground black pepper, and some reserved pasta water.

3 Ingredient Vegan Parmesan Cheese!

Invisible potatoes cake, with chorizo and thyme. (in English below)

A pasta sauce with ground beef and tomatoes can be made in so many ways. Try this version with red wine and sun-dried tomatoes.

This is a twist on the ‘classic’ Dutch “kapsalon”, which means “hairdresser”. This kipsalon uses chicken instead of pork.

Chicken and chorizo empanadas with home-made dough and an A-MA-ZING red onion salsa. And psst, there’s even cheese inside!

Combine red beets with chicken and cheese to create a super simple and delicious beetroot and chicken puff pastry tart.

Lovely side dish to serve with fish, or serve as a vegetarian dish. Fennel gratin is cheesy and has a lovely anise taste. Ready in 40 minute

Pretty green soup that also taste amazing! Serve this cheesy and creamy spinach soup with some bread to complete your weekday meal. Enjoy!

Profiteroles are amazing, but savory ones are even better! Try our cheesy truffle puffs, made with truffle paste.

Cheesy grilled chicken risotto is served with roasted cherry tomatoes, zucchini and celery stalks.

Having vegetarian guests and searching for another great meal? Search no longer, here’s an amazing brussels sprouts quiche.

Detailed recipe for spinach and ricotta ravioli from scratch, really really worth it. And, the ricotta is homemade, AWESOME!

When it’s cold outside, you’ll need a great meal to warm you up. Sauerkraut mashed potatoes casserole is perfect for those cold days!

Mexican Salad Bowl – Everything you love about fajitas in one bowl!

Creamy mushroom pasta with chipolate sausages is truly a filling dish made for big eaters! This recipe is for six people, ready in 35 mins.

Macaroni and cheese is awesome, but creating an extra crispy crust on top in the oven is even better. I know you want to dig in right now!

Easy to make, skinny broccoli and potato casserole that might get your children into eating broccoli

Enjoy a hearty, light lunch after making these fennel tarts. It has a crunchy bite with a subtile taste of creme fraiche