Pumpkin Gratin is a savory dish that will look great on your holiday table, creamy, smooth, and with lots of cheese and fall flavors.

Sweet Potato and Muenster Gratin is a delicious combination of sweet potatoes, muenster cheese, and a creamy béchamel sauce.

Sweet potatoes and Yukon Golds star in this dazzling gratin that gets dappled with chimichurri. From Ottolenghi Test Kitchen.

Cheese makes everything better – and this keto cabbage au gratin will make you love cabbage! The perfect low-carb side dish.

Ultra Cheesy Potato Gratin

Creamy potato gratin made with addition of cream, cheese and thyme.

The genius trick with this cauliflower gratin that’s so creamy despite having no cream or milk in it.

Cheesy Scalloped Potatoes FOR ONE! Made with just 1 potato surrounded by a rich, velvety cheese sauce.

Cauliflower casserole or cauliflower gratin is a great spicy dish for the dinner. It is easy and fast dinner, yet full of flavor.

Celery root & smoked salmon gratin- in this creamy dish, aromatic celery root pairs nicely with smoked fish, red onions and creme fraiche.

These Potato Roses/Potato Gratins make a lovely dish for Valentine’s Day dinner.

Sweet potato and blue cheese gratin – sweet, spicy, cheesy & melts in your mouth.

Creamed Corn Au Gratin. Summit House Restaurant’s popular dish is here! Creamy, cheesy, and irresistible!

Potato and Turnip Gratin – This side dish is silky, smooth and decadent!

Asparagus mushroom gratin-layers of mushrooms, crème fraîche, and asparagus, dotted with Gruyère & Parmesan cheese, and lots of fresh herbs!

A warming anchovy, chilli and sweet potato gratin recipe.

A comforting and healthy recipe for these Autumn days. A cheesy cauliflower gratin that needs little time to prepare.

Love potato gratin? Well you’ll adore this Potato & Wild Garlic Gratin tartlet!

Cheesy Scalloped Potatoes with Pancetta: the perfect side dish for your Thanksgiving spread!

Sweet Potato Souffle Gratin

Plan the perfect Easter lunch with a potato, pancetta and leek gratin.

Delicious salmon trout au gratin. Easy to prepare, can be prepared in advance and pleases all tastes.