Spanakopita (Greek Spinach Pie) has a flaky phyllo dough crust and a creamy filling made of cheese, spinach, and herbs.

A delicious spanakopita made with spinach and mixed greens, aromatics, Greek feta cheese and crispy filo pastry – such a delicious recipe!

Skillet Spanakopita is the easy way to prepare this Greek vegetarian classic.

Chicken, walnuts and a cheesy spinach filling all wrapped in golden layers of flaky fillo dough pastry make these so irresistible!

This authentic Greek Spanakopita spiral, made with crispy, flaky, homemade filo is a delicious treat and a fun project to make!

Spanakopita is one of the five most famous Greek foods worldwide, among the Greek salad, mousakka, souvlaki and tzatziki.

Easy and individual serving size portions of the Greek savory pie, made from spinach, corn and ricotta cheese.

Easy and tasty spanakopita appetizers!

Vegan spanikopita – cashew cheese edition.