Looking for a delicious, quick and easy, restaurant-quality Hakka noodle recipe, just like takeout? Look no further! This is it!

Chicken Manchurian is a popular Hakka, Indo-Chinese dish that perfectly combines the flavors of crispy chicken with a sweet, spicy sauce,

Yu Tou Kou Rou {芋头扣肉} is a traditional Hakka dish featuring a melt-in-your-mouth savory pork belly and satisfying Malanga slices.

What’s cookin’ good lookin’? This mean Chinese Stir Fry Noodles packed with veggies, will be ready before you can say ‘chowmein’.

Hakka Noodles are an Indo-Chinese dish that is made with local veggies and some sauces. It tastes so amazing even with minimum ingredients.

Chicken Hakka Noodles is one of the most popular street food. Everyone who loves Chinese food must try this dish at least once.

These Chili Paneer Noodles combine two classics; Hakka Noodles and Chili Paneer to make an easy and delicious meal by itself.

Use fish paste and meat as the stuffing. Yong Tau Foo is famous street food in Malaysia. Also, use red chilies, eggplants, and bitter gourds

Fried pork belly is a traditional Hakka recipe that uses fermented beancurd and Chinese five-spice powder as the ingredients to marinate

Instant Pot Vegetable Hakka Noodles or Veg Chow Mein is a delicious Indo-Chinese noodles recipe made by tossing boiled noodles and stir frie

Chicken Hakka Noodles makes for quick and easy delicious lunch/dinner. A popular Indo Chinese street food which packs a big flavour punch.

Make your favorite Street Style Veg Hakka Noodles at home in less than 30mins!! Meal prep friendly!!

Indo Chinese Street Food Favourite Hakka Noodles!

Hakka style roast pork

A quick fix for your Indo-Chinese cravings as well as a great and flexible recipe for Iftar that will impress the guests and family.

Veg Hakka Noodles

MeiGan braised pork is a classic Hakka dish, it’s delicious with rice, between bao buns(刈包), or over a bowl of hearty noodles.

A super easy, super-delicious Indo-chinese dish that is loaded with shredded cabbage, onion, carrots, capsicum and spicy schezwan sauce

Traditional Chinese Hakka abacus seeds made with mashed tapioca dough, and stir-fried with mushrooms and minced pork

Hakka style braised pork belly with preserved mustard greens

Simple homestyle Veg Hakka Noodles recipe with refreshing flavours made with delicious sauces, extremely comforting recipe and on your table

Stir fried boiled noodles with chicken lots of veggies and Chinese sauces. Chicken hakka noodles makes a healthy and wholesome mid week meal