Har Gow, plump Chinese shrimp dumplings, are the best kind of dim sum dumplings. And they’re surprisingly easy to make!

Shrimp dumplings. Popular Chinese dim sum dish made of shrimp wrapped in almost translucent wraps and steamed.

Har Gow is made with translucent dumpling pastry, shrimps and bamboo shoot.

Dim sum har gow with the most well balanced filling and perfect wrapper. Check how to make those yummy and crystal dumplings at home.

Boiled Pork & Chive Dumplings. Simple and elegant, perfect with a cup of Chinese tea.

Deliciously plump steamed dumplings filled with fresh shrimp, bamboo shoots, and green onions.

Shrimp Har Gow – pillowy soft flawless shrimp-filled dumplings steamed to perfection and you can make them at home!

Bite sized shrimp & veg wrapped in a delicate, pleated wrapper, har gow are one of the most popular dim sum.

No fuss, easy tofu & vege pan-fried dumplings. Luscious pillows of chewy, crispy, vege goodness.

How to make authentic crystal steamed prawn dumplings (har gow), just like in the Chinese restaurants

I use a tortilla press to make the wrappers for Har Gow.