Wholewheat blueberry muffins
click photo for more informationDelicious blueberry muffins made with wholewheat flour and maple syrup instead of sugar. Two toppings: a light crumble and a classic icing.
Delicious blueberry muffins made with wholewheat flour and maple syrup instead of sugar. Two toppings: a light crumble and a classic icing.
The next best way to eat berry fruit salad? Piled onto chocolate yoghurt toast. So delicious.
These gluten-free, dairy-free paleo berry muffins are packed with ripe blueberries and raspberries — perfect for a healthy summer breakfast!
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Flax Cranberry Breakfast Cookies