It is a classic of German baking: Nusszopf or Braided Hazelnut Brioche! If you love brioche, Babka or French bread,you will love it!

This is the softest and fluffiest brioche you will ever get. It’s a typical Austrian sweet bread.

Brioche – A Different Way, including an easy step-by-step guide that will turn it into an eye-catching blossom-shaped pastry!

Striezel Viennese o Hefezopf (Brioche Intrecciata) – Viennese Braided Loaf. (in Italian)