Ghormeh Sabzi Recipe
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Ghormeh Sabzi is a classic Persian stew cooked with fragrant herbs, kidney beans, and beef.
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Add to Favorites Ghormeh Sabzi is a classic Persian stew cooked with fragrant herbs, kidney beans, and beef.
Ghormeh Sabzi is a Persian herb and kidney beans stew that could be served both as launch and dinner. It is served with cooked rice.
Ghormeh Sabzi is a fantastic beef & herb stew with dried limes. It’s packed with delicious greens and tender beef, and is delicious!
A traditional British family favourite, nutritious comfort food at it’s best
Persian herb stew: A few tips on how to get over the intimidation and get started on cooking up this yummy Ghormeh Sabzi !
Stewed White Beans with Tomatoes and Winter Savory