Fried Hokkien Mee
click photo for more informationChinese style flat yellow noodles, stir fried with squid, pork, prawns and a bowl of prawn stock.
Chinese style flat yellow noodles, stir fried with squid, pork, prawns and a bowl of prawn stock.
Thick round egg noodles are served with crispy pork cracklings and other amazing toppings
An easy noodle stir-fry is a versatile way to get a great dinner on the table in a few minutes with a minimum of fuss.
Spicy Beef Hokkien Noodles is a very typical stir fried noodle dish that doesn’t require specific ingredients.
A fuss free recipe of fresh noodles cooked in homemade teriyaki sauce which can be done under 20 minutes!
Hokkien Noodles, Malaysian stir-fried noodles with pork, shrimp, squid & vegetables cooked in lard & pork-shrimp broth.
“Braised” Noodles with Green Beans – it’s so simple and tasty. This is a dish for garlic lovers.
Chinese Malaysian style Hokkien or Fujian soy noodles, a culinary icon in Malaysia.