Enjoy decadent, creamy, and easy Christmas Fudge this holiday. With only 4 main ingredients, you can make this chocolate fudge recipe.

Sweet, crunchy, and delicious, these cookies are so addicting and melt-in-your-mouth perfection for the holidays!

This Vanilla Bean Panna Cotta is luscious and creamy without being too heavy. The flavor of vanilla perfectly compliments with fresh fruit.

Making this cake in a cast iron skillet develops a caramel crusty topping from the brown sugar and butter.

Traditional German Christmas Cake – Stollen is packed with a delicious mixture of dried and candied fruits, almonds and marzipan.

With the perfect touch of nutmeg and a refreshing hint of lemon, I promise you will love these soft, chewy, and delectable cookies.

This is a totally plant-based, dairy-free, from-scratch recipe. So, have your pie (and eat it, too) with this delightful Mini Pumpkin Pies.

Soft and chewy white chocolate cranberry cookies with a hint of orange zest for the holidays!

Cranberry Orange Carrot Cake; this soft and moist cake is packed with fruits, veggies and yogurt for a delicious dessert.

This creamy Peanut Butter Fudge takes just 5 ingredients and 15 minutes to make. Why not surprise your family with this delicious dessert?