These loaded tater tot nachos recipe is the perfect game day appetizer. Totchos loaded with all the nacho fixings.

Store-bought pumpkin ravioli is skewered with a few simple additions for a fun bite to sink your fangs into. Festive finger food!

These delightful bacon wrapped quail eggs are perfect appetizers! See how easy it is to boil and peel these quail eggs.

Hawaiian Ahi Tuna Poke is an easy, tasty appetizer with crispy plantain chips. Make sure to get the freshest fish you can find.

French gougeres (cheese puffs) made using pate a choux are as easy to make as they are delicious! These are the perfect Passover treat

These goat cheese and dill tarts are savory and tangy, with a burst of fresh dill flavor.

Spicy Jalapeno Deviled Eggs – Wow your family and friends with this explosively tasty appetizer idea. Easy & quick to prepare!

Mushroom and Brie make a perfect pairing wrapped up in buttery puff pastry. An easy, crowd pleasing appetizer.

Paupiettes D’anchois À La Tartare is a anchovy dish with horseradish butter. Three anchovy dishes to make you fall in love. Trust me.

Game Day Food! These Mini Tacos with Shrimp and Pineapple are filled with slightly spicy shrimp and diced pineapple.

Herby, creamy, the sweetness of the shrimp, the saltiness of the Parmesan panko topping, and the gorgeous earthiness of the mushroom!

These Thai salad spoons make a great party appetiser or finger food option. Easy to eat, super healthy and so pretty!

A combination of caramelized onions, Gruyere cheese, sausage and greens piled on top of a puff pastry base

Melon Wrapped Prosciutto

A creamy, garlic and herb cheese spread that can be used as a base for canapés, as a dip, a sandwich condiment, just about anything!

Need to use up leftover spaghetti? Turn it into a crunchy Cacio e Pepe-inspired spaghetti pancake!

Smoky spicy chicken, with a cooling mint yogurt all sat on a cucumber disk. great for entertaining as they can be made in advance.

The sweetness of the al-dente pepper, with velvety olive oil, savory garlic, herbs, and red pepper flakes. All on top of a crispy baguette.

A light baked French choux pastry loaded with with Gruyere cheese that are absolutely addictive.

A light and easy hors d’oeuvre: Curried Chickpea Salad in Endive Spears

This easy dip is the perfect snack to serve before Friendsgiving dinner. It’s light, it tastes like fall, and can be made in advance.

Sweet & salty with just a touch of heat from the Sriracha finishing salt make this hors d’oeuvre a great option for your next dinner party.