The base for my Green Masala Sauce! Whirl in a blender – green herbs, ginger, garlic, chiles and garam masala – freshly blended perfection.

Kojagiri Pournima is special Pournima ,celebrated in India.Masala Doodh for Kojagiri Purnima has special significance to celebrate.

This is for all the chai lovers

Quick and easy masala idli made from homemade idli mix. Enjoy it for breakfast or as a snack!