You can make the beef and black sauce stir-fry within thirty minutes. The fermented black beans are flavorful and best served with rice.

Hunan beef with cumin 孜然牛肉 is a famous Hunan cuisine (Xiang cuisine 湘菜). It is cooked with chili and cumin, with a pleasant savory flavor.

Quick and easy recipe to satisfy those Chinese food cravings!

Hunan Beef is a popular, spicy Chinese food take-out dish that is super easy to make at home!

Mongolian beef 蒙古牛肉 is an American Chinese cuisine that you won’t find in Mongolia.

Hunan beef is an easy recipe made of crispy lean beef seasoned with spicy Asian flavors. It is the perfect Chinese dish that tastes so good!

This easy Hunan beef takes less than 15 minutes to make! Naturally paleo, gluten-free, low carb Chinese food that’s full of flavor.