A rich, creamy dessert made with lauki or bottle gourd, milk, ghee and sugar.

Beetroot halwa is a creamy, rich dessert is made with four main ingredients – beetroot, milk, ghee, and jaggery

Kashi halwa or ash gourd halwa is a traditional sweet dish made with just three main ingredients – ash gourd, sugar, and ghee.

Rabri Recipe is similar to Basundi but thicker than that, with layers of cream/malai. It is mostly paired with Rasmalai, Shahi Tukda, Malpua

Carrot-based sweet dessert pudding made out of grated carrot, milk, sugar, ghee, khoya/milk mawa, cardamom powder, raisins, nuts and saffron

Chocolate Malai Peda is a perfect recipe for every festive season. A chunk of chocolate and cream combined with cottage cheese.

When chocolate comes together with a handful of yummy ingredients you get a YUMMY recipe of chocolate modaks.

Get lost in the world of mango desserts with this Creamy Mango Kulfi. Rich and delicious with nuts in every bite.

Semiya Payasam or Kheer is an Indian Dessert made with milk, Vermicelli, dry fruits and cardamom for flavor.

Carrot Burfi or Carrot Fudge! Grated carrots are cooked with milk, ghee, sugar and nuts, till they turn into this yummy fudge!

Coconut Ladoo– 3 Ways | Nariyal Ladoo | Rose Coconut Ladoo | Saffron Coconut Ladoo | Cardamom Coconut Ladoo

Chushi Pitha- lost, ethnic recipe- hand rolled pasta made with rice flour and later simmered in milk to make pudding or Indian kheer.

A simple yet extremely delicious dessert – Rava Kesari can be made in a jiffy!

Kaju Katli aka Kaju Burfi is an Indian dessert which is very popular.

Five Ingredient Pumpkin Fritters- Pumkpin Gulgula

An exotic mango dessert – Mango and sago pudding