Foli fish light curry is a family favorite, very comforting and flavorful Bengali dish, serves with steamed rice.

The south Indian yummy & delicious mutton biryani recipe prepared using pressure cooker.

Tradition Indian Lamb Stew. A classic way to cook tasty Lamb Curry.

Robibarer Murgir Jhol/Bengali Sunday Chicken Curry

South Indian style delicious & mouthwatering mutton curry or goat curry/mutton kuzhambu made using coconut milk in a pressure cooker.

Oven roasted Indian style tandoori chicken recipe with spices which are easily available in our kitchen and no artificial colors added.

Chicken Chaanp is a slow cooked chicken preparation with an aromatic thick gravy.Goes great with goat biryani or roti.

Indian style boneless chicken in a spicy creamy gravy. Great with naan or lachha paratha.

Mom’s Mutton Chops Curry

Deliciously spiced and pan cooked authentic Tandoori Chicken. The secret lies in the marination.

Coconut and spices makes a yummilicious curry with juicy and succulent chicken pieces! Pure South Indian!

Fresh ground spices are used to make a nice flavored and juicy chicken curry.

Dahi Methi Murgh – Chicken Curry in Fenugreek and Yogurt Sauce

Aromatic chicken pilaf, all the flavors of biryani but half the effort

Methi Murgh – Chicken Curry flavored with Fresh Fenugreek Leaves