Juicy, tender and flavorful these breaded pork chops stuffed with prosciutto ham & cheese simply melt in the mouth!

Irresistible boneless pork chops cooked in creamy saffron and Mascarpone sauce. Ready in just 20 minutes!

These Italian smothered pork chops soak in a brine for a couple days, then pan seared, and simmered with peppers, garlic, basil and butter.