Jackfruit seeds cooked with green mango in coconut gravy. Chakkakuru Manga Curry with unique, complex flavours is a classic Kerala dish.

Jackfruit seeds and dried prawns are cooked with raw mango pieces with turmeric powder, chilli powder, and curry leaves.

Tender boiled jackfruit seeds flavoured with curry leaves and spices.

Jackfruit seeds (yes, the seeds) are edible when you boil or roast them. Mash them up and you get an amazing, slightly nutty hummus!

This authentic jackfruit seeds rasam is scrumptious and unique. Once you try it, you will know.

Jackfruit Seed Stir Fry is a healthy recipe made from the seeds of jackfruit, which most would otherwise throw out as waste.

Palakottai Poricha Kuzhambu, delicious gravy with jackfruit seeds and lentils, goes well with plain rice and flat breads.

Potatoes and jackfruit seeds combine together with other spices and are made into these delicious patties/cutlets.

Interesting and delicious curry with jackfruit seeds and mango, goes very well with rice.

Have these delicious vadas/fritters with Jackfruit as a snack or side, you’ll love it.

Roasted jackfruit seeds make a delicious side to any meal.

Jackfruit seeds in mildly spiced coconut, poppy seed gravy

Stir- fried Jackfruit Seeds / Chakkakuru Mezhukkupuratti ~ A vegetarian side dish from Kerala