Jajangmyeon, or Korean black bean noodles, are full of flavors – it is savory, slightly sweet, and slightly bitter at the same time.

Delicious jajangmyeon is a popular Korean black bean noodles dish. Also, this Korean jajangmyeon recipe has both instant pot and top stove.

Korean black bean noodles or jajangmyeon make an easy and delicious weeknight meal!

This Korean noodle dish is made with a special fermented black bean paste and lots of vegetables. Don’t be turned off by it’s colour!

Learn how to make this Chinese-Korean noodle dish featuring a thick stir-fried black bean sauce in two ways!

These noodles in black bean paste (jajangmyeon) are comfort food at its best.

Jjajangmyeon, Korean black bean noodles.