An amazing fish curry, so full of flavour, warmth and spice. It’s definitely one to make again and again!!

Fresh seafood stuffed cottage pie, covered with buttery and browned mashed potatoes.

Jamie Oliver’s Chicken in Milk. This is a recipe for the most comforting, soothing, and delicious Roast Chicken ever.

Quick and simple rosemary chicken dish for a speedy and tasty midweek meal

I’ve made many versions of tomato salads over the years, but I stopped experimenting when I found this one by Jamie Oliver.

One of the most delicious ways to eat eggs is to poach them. The perfect oozing yolk, with a cooked white, they are delicious.

Up your chicken adobo game by cooking it on the grill.

Grilled nectarine / peach salad with mozzarella, prosciutto, & pink peppercorns

Jamie Oliver’s Easy Sausage Carbonara is my latest 5-ingredient, 30 minute meal obsession!

Jamie Oliver’s famous chicken in milk

Try my take on Jamie Oliver’s Chicken Tikka Masala and how easy it is to make your own. You’ll love it! Fake-away instead of take-away!

Tasty chicken broccoli and bulgur wheat salad adapted from a Jamie Oliver recipe.

This, by no means, is an authentic Thai Green Curry. But it is, by all means, a divine & Green Chicken Curry.

Noodles with soy sauce, ginger and garlic. Broccoli and snow peas and egg added. Delicious and full of energy! (in German)

Vegan Laksa With Zucchini, Peppers & Mushrooms Soup

The absolute best Roasted Chicken you’ve ever had! So juicy, infused with lemon, sage, and cinnamon. From Jamie Oliver.

For all the tofu lovers, here is my quick & easy Chinese stir-fried tofu recipe! It’s the perfect weeknight meal or take away lunch!

Mister Jamie Oliver’s Pecan Tarte /German

Chicken in Milk- This simple cooking method results in one of the great meals of all time- from Jamie Oliver.

Baked apricots, rhubarb and strawberries with vanilla ice cream. (in Polish)

Baking with Jamie Oliver: Frangipane tart with cranberries (in German).

Craving a big bowl of comfort? This curry is full of flavour and ready to please. Adapted from Jamie Oliver’s FoodTube.